INGREDIENTS:

  • 1 cucumber
  • ¾ c.  coconut milk yogurt- plain & unsweetened (Coyo brand or your favorite brand)
  • ¼ c. Primal Kitchen mayonnaise
  • ½ tsp. dried dill
  • 1 Tbs. basil, cut in ribbons
  • 1 Tbs. mint, minced
  • 2 Tbs. chives, minced
  • ½ tsp. Himalayan pink salt
  • 1 Tbs. lemon juice
  • Fresh cracked pepper to taste

DIRECTIONS:

Slice cucumber into very thin slices on a mandolin, or with a knife.

In a medium-size bowl, toss cucumbers with lemon juice, salt and pepper.

In a small bowl combine remaining ingredients, then fold the herbed yogurt mixture into the cucumbers. Enjoy as a side dish with perfectly grilled kebabs!

See more recipes on our blog and Facebook page!

(888) 585-4099